A Moveable Feast 2012 —
WellnessGold Cooking Challenge
TCU WellnessGold held its first cooking challenge, “A Moveable Feast - 2012,” on Monday, November 26, 2012. Spectators watched as 12 WellnessGold members squared off in a competition to determine which team could prepare the best dish from an unknown group of ingredients. The masterpieces were evaluated by a distinguished panel of judges, including:
Dr. R. Nowell Donovan
Dr. Anne VanBeber
Chef Todd Brown
Chef Lanny Lancarte, II
And The Results Are In………….
Culinarily Correct wins Best Taste at the WellnessGold Cooking Challenge!
